One
TwoChef Daniel Powerful Nourishment Menus
Mexican Meets Chinese
Sashimi Tropical
Raw Ahi tuna presented over chimichurri of cucumber, pineapple, red bell pepper,
parsley, cilantro and pineapple, seasoned with Wasabi oil and Tamari
Black Mushroom Miso Consommé
Flavorful and aromatic broth of black mushroom and miso with three mushroom,
gold and tofu garnish: enoki mushroom, straw mushroom and Dong Gou black
mushroom.
Striped Bass
Seared in sesame oil and sherried light soy presented with hot and spicy
stir-fry of black beans, cashews, Chinese long-beans,
water chestnuts and
tapioca pearls.
Jasmine & Ginger Flan
Spicy-sweet custard of jasmine and ginger.